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Culinary Services Supervisor

3 months ago


Timmins, Ontario, Canada Mango Delight Full time
Position Overview

The Culinary Services Supervisor plays a crucial role in ensuring the smooth operation of food preparation and service within our establishment, Mango Delight. This position requires a blend of leadership, organizational skills, and a commitment to quality.

Educational Requirements
  • No formal degree, certificate, or diploma is required.
Work Environment

This role is set in a vibrant restaurant atmosphere, where teamwork and efficiency are paramount.

Key Responsibilities
  • Develop and implement effective methods to achieve work schedules.
  • Oversee and coordinate the activities of staff involved in food preparation and portioning.
  • Provide training to staff on their job responsibilities, sanitation practices, and safety protocols.
  • Assess and estimate the necessary ingredients and supplies for meal preparation.
  • Recruit and hire food service personnel.
  • Ensure that food quality and service standards are consistently met.
  • Address and resolve customer complaints or concerns effectively.
  • Maintain accurate records of inventory, repairs, sales, and waste management.
  • Prepare and submit detailed reports as required.
Supervisory Responsibilities

This position involves supervising a team of 3-4 individuals.

Work Conditions
  • Fast-paced work environment.
  • Ability to work under pressure.
  • Prolonged periods of standing.
  • Physically demanding tasks.
  • Attention to detail is essential.
  • Repetitive tasks may be required.
  • Capability to handle heavy loads.
  • Overtime may be necessary.
Personal Attributes
  • Strong oral communication skills.
  • Flexibility in adapting to changing situations.
  • Dependable and reliable work ethic.
  • Sound judgment in decision-making.
  • Highly organized with effective time management skills.
Experience

Applicants should have between 7 months to less than 1 year of relevant experience in a similar role.

Employment Details
  • Permanent position.
  • Work language: English.
  • Working hours: 35 hours per week.