Kitchen Team Member
2 months ago
We are seeking a skilled Culinary Professional to join our team at 1687452 Alberta Ltd. as a key member of our kitchen staff.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and organization, and maintain inventory and records of food, supplies, and equipment.
- Supply Management: Order supplies and equipment as needed to maintain a well-stocked and efficient kitchen.
- Cleaning and Sanitation: Clean kitchen and work areas to maintain a safe and healthy environment.
This is a fast-paced environment that requires attention to detail, physical stamina, and the ability to work under pressure. The ideal candidate will be a team player who is organized, reliable, and able to maintain a high level of productivity in a dynamic kitchen setting.
Requirements- Education: No degree, certificate, or diploma is required for this role.
- Experience: 2 years to less than 3 years of experience in a similar role is preferred.
- Work Setting: This role is based in a restaurant environment.
- Work Conditions and Physical Capabilities: The ideal candidate will have a strong attention to detail, be able to work in a fast-paced environment, and have the physical stamina to stand for extended periods.
- Personal Suitability: We are looking for a candidate who is a client-focused, flexible, and organized individual with a strong work ethic and ability to work as part of a team.
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