Chef

1 month ago


Miramichi, Canada Portage Restaurant Full time
Job Title: Cook

Portage Restaurant is seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods for our customers.

Responsibilities:
  • Prepare and cook meals according to recipes and presentation standards.
  • Inspect kitchens and food service areas to ensure cleanliness and organization.
  • Train staff in preparation, cooking, and handling of food.
  • Order supplies and equipment as needed.
  • Supervise kitchen staff and helpers to ensure efficient operation.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
Requirements:
  • Previous experience in a kitchen setting is an asset.
  • Flexibility and ability to work in a fast-paced environment.
  • Organized and reliable with strong time management skills.
  • Team player with excellent communication skills.
Working Conditions:
  • 30 to 40 hours per week.
  • Permanent position.
  • English is the primary language of communication.

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