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Culinary Support Staff
3 months ago
The role of a Kitchen Helper at Bent Taco involves supporting the culinary team in maintaining a clean and efficient kitchen environment.
Key Responsibilities- Dish Management: Ensure that clean dishes, utensils, and other items are readily available in serving areas and properly set up.
- Sanitation Duties: Clean and sanitize kitchen items including dishwasher mats, carts, and waste disposal units.
- Dining Area Maintenance: Clear and clean tables, trays, and chairs to maintain a tidy dining experience.
- Dishwasher Operation: Operate dishwashers to effectively wash dishes, glassware, and utensils.
- Storage Organization: Place dishes and kitchen supplies in designated storage areas.
- Supply Management: Replenish condiments and other supplies at tables and serving areas as needed.
- Food Preparation: Prepare, heat, and finish simple food items while ensuring quality standards.
- Inventory Control: Keep records of food quantities used and assist in stocking refrigerators and salad bars.
- Waste Management: Remove kitchen garbage and trash to maintain cleanliness.
- Floor Maintenance: Sweep, mop, wash, and polish floors to ensure a hygienic kitchen environment.
- Education: No formal degree, certificate, or diploma required.
- Experience: Willingness to learn; training will be provided.
- Work Hours: Flexible hours ranging from 30 to 40 hours per week.
The ideal candidate will be a strong team player, contributing positively to the kitchen environment.
Employment TypeThis is a permanent position with opportunities for growth within the company.