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Culinary Services Supervisor

3 months ago


Moncton, New Brunswick, Canada 1919598 Ontario Limited Full time
Position Overview

The Culinary Services Supervisor is responsible for overseeing the daily operations of a food service establishment, ensuring high standards of quality and customer satisfaction.

Education Requirements
  • Completion of secondary (high) school graduation certificate
  • Equivalent experience may be considered
Work Environment
  • Fast-paced and dynamic atmosphere
  • Exposure to noise, odours, and heat
Work Setting
  • Food service establishment
  • On-site customer interaction
  • Fast food outlet or concession
Key Responsibilities
  • Develop and implement methods to achieve work schedules
  • Supervise and coordinate the activities of food preparation staff
  • Train team members on job responsibilities, sanitation, and safety protocols
  • Estimate the necessary ingredients and supplies for meal preparation
  • Ensure food quality and service standards are met
  • Prepare budgets and cost estimates for operations
  • Address customer inquiries and resolve complaints
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Prepare and submit operational reports
  • Establish and manage work schedules for staff
Supervisory Responsibilities
  • Oversee a team of 1 to 10 individuals, including food service counter attendants and food preparers
Work Conditions
  • Ability to work in a fast-paced environment
  • Capable of working under pressure and meeting tight deadlines
  • Involves a combination of sitting, standing, and walking
  • Must be able to stand for extended periods
Personal Attributes
  • Strong client focus
  • Effective interpersonal skills
  • Excellent verbal communication abilities
  • Adaptability and flexibility
  • Team-oriented mindset
Experience Requirements
  • Minimum of 7 months to less than 1 year of relevant experience
Additional Benefits
  • Opportunities for team building
  • Parking facilities available
  • Permanent position
  • Work language: English
  • Working hours: 30 hours per week