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Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to join our team at THE FUN HOUSE OF ARTS - CA- INC. as a key member of our kitchen operations.
Key Responsibilities- Menu Planning and Execution
Develop and implement menus that meet the dietary needs and preferences of our customers, while ensuring profitability and efficiency in food preparation and presentation.
Inventory ManagementOversee the receipt, storage, and issuance of food, supplies, and equipment to ensure optimal inventory levels and minimize waste.
Culinary OperationsPrepare and cook complete meals or individual dishes and foods, maintaining high standards of quality, presentation, and food safety.
Team CollaborationWork closely with our kitchen staff to ensure seamless execution of menu items, maintain a clean and safe working environment, and provide exceptional customer service.
Screening Questions- Are you legally authorized to work in Canada?
- Are you willing to relocate for this position?
- Do you have previous experience in the culinary field?
- What is the highest level of education you have completed?
- What are your availability and work schedule preferences?
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in the culinary field