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Hospitality Server
3 months ago
- Education: No formal education required
- Experience: 1 to 2 years in a similar roleKey Responsibilities
- Provide detailed descriptions of menu offerings, including daily specials
- Assist customers in selecting items from the menu
- Maintain cleanliness of tables, trays, and seating areas
- Welcome guests, present menus, offer recommendations, and respond to inquiries about food and drink
- Deliver food and beverages to patrons
- Record orders and communicate them to kitchen and bar personnel
- Support guests with specific needs
- Deliver exceptional customer service
- Employment Type: Permanent
- Working Language: English
- Work Hours: 30 to 40 hours per week