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Culinary Specialist

3 months ago

Fredericton, New Brunswick, Canada Barrie Special Care Home Ltd. Full time
Position Overview

The Culinary Specialist at Barrie Special Care Home Ltd. plays a crucial role in ensuring the delivery of high-quality meals to our residents. This position requires a blend of culinary expertise and management skills to oversee kitchen operations effectively.

Qualifications
  • Education: Completion of a college, CEGEP, or equivalent non-university program lasting between 3 months to less than 1 year.
  • Experience: A minimum of 1 year but less than 2 years in a similar role.
Work Environment

This role is situated within a retirement home, providing a unique opportunity to cater to the dietary needs of our residents.

Key Responsibilities
  • Order and manage food and kitchen supplies.
  • Prepare and cook a variety of meals, including special dietary requirements as directed by nutritionists or chefs.
  • Conduct inspections of kitchen and food service areas to ensure compliance with health standards.
  • Train and mentor kitchen staff in food preparation and safety protocols.
  • Supervise kitchen personnel and assist in their development.
  • Maintain accurate inventory and records of food, supplies, and kitchen equipment.
  • Ensure cleanliness and organization of kitchen and work areas.
  • Oversee overall kitchen operations to maintain efficiency and quality.
Physical Demands
  • This position is physically demanding and involves repetitive tasks.
Diversity and Inclusion Initiatives

Barrie Special Care Home Ltd. is committed to fostering an inclusive workplace. We provide:

  • Diversity and cross-cultural training to support newcomers and refugees.
  • Awareness training to create a welcoming environment for youth.
  • Mentorship and networking opportunities for Indigenous and mature workers.
  • Training programs aimed at supporting visible minorities.
Work Details
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week