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Culinary Service Associate

2 months ago

Saskatoon, Saskatchewan, Canada Concorde Food Services (1996) Ltd. Full time
Position Overview

The role of a Food Counter Attendant at Concorde Food Services (1996) Ltd. involves providing excellent service in a dynamic food service environment.

Educational Requirements
  • No formal education, certificate, or diploma required.
Work Environment
  • Staff accommodation is available.
Key Responsibilities
  • Maintain cleanliness by clearing and sanitizing tables, trays, and chairs.
  • Efficiently load buspans and trays for service.
  • Replenish condiments and supplies at dining areas.
  • Keep accurate records of food inventory usage.
  • Package food for take-out orders.
  • Portion and wrap food items appropriately.
  • Prepare, heat, and finalize simple food dishes.
  • Serve customers at counters or buffet setups.
  • Take and process customer orders effectively.
  • Handle and store cleaning supplies safely.
  • Receive, unpack, and organize supplies in storage areas.
  • Maintain cleanliness of floors through sweeping, mopping, and polishing.
Physical and Work Conditions
  • Fast-paced work environment.
  • Ability to stand for long periods.
  • Work effectively under pressure.
Personal Attributes
  • Strong client focus.
  • Excellent interpersonal skills.
  • Dependability and reliability.
  • Ability to work collaboratively as part of a team.
Additional Information
  • Employer recognized under government programs.
  • Training provided for all new hires.
  • Permanent position available.
  • Work language: English.
  • Working hours: 30 to 40 hours per week.