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Culinary Specialist

2 months ago

Antigonish County, Canada Cribbons Point Holdings Limited Full time
Culinary Specialist Job Description

Cribbons Point Holdings Limited is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen operations, you will be responsible for coordinating special events, planning menus, and preparing complete meals or individual dishes and foods.

Key Responsibilities:
  • Co-ordinate special events and plan menus to ensure seamless execution
  • Prepare and cook complete meals or individual dishes and foods to meet customer requirements
  • Train staff in preparation, cooking, and handling of food to maintain high standards
  • Supervise kitchen staff and helpers to ensure efficient operations
  • Maintain inventory and records of food, supplies, and equipment to optimize kitchen performance
Requirements:
  • Secondary (high) school graduation certificate
  • 7 months to less than 1 year of experience in a restaurant or bar setting
  • Client focus, dependability, flexibility, initiative, judgement, organized, reliability, and team player skills
Work Environment:

Our kitchen is a fast-paced environment where attention to detail and ability to work under pressure are essential. If you are a motivated and organized individual with a passion for food preparation and kitchen operations, we encourage you to apply.