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Line Cook Position
2 months ago
We are seeking a skilled Line Cook to join our team at 2635817 Ontario Inc. as a key member of our kitchen staff.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Special Diets: Prepare and cook special meals for patients as instructed by a registered dietitian or chef.
- Inventory Management: Maintain accurate inventory and records of food, supplies, and equipment to ensure efficient kitchen operations.
- Cleanliness and Sanitation: Maintain a clean and sanitary kitchen and work areas, adhering to all health and safety regulations.
As a Line Cook at 2635817 Ontario Inc., you will work in a fast-paced environment with a focus on providing excellent customer service and ensuring the highest quality of food preparation.
Requirements- Education: Secondary (high) school graduation certificate.
- Experience: 1 to less than 7 months of experience in a similar role.
- Work Setting: Restaurant environment with a focus on providing excellent customer service.
- Transportation: Public transportation is available.
- Work Conditions: Fast-paced environment with overtime required, physically demanding, and repetitive tasks.
- Personal Suitability: Dependability, excellent oral communication, judgement, and team player skills are essential for this role.