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Culinary Specialist
3 months ago
As a Culinary Specialist at Taco Rio, you will play a vital role in delivering exceptional dining experiences through your culinary skills and expertise.
Qualifications- Education: No formal education required
- Experience: 1 to 2 years in a similar role
This position is based in a restaurant setting, where you will be part of a dynamic team.
Key Responsibilities- Prepare and cook a variety of meals and individual dishes
- Accommodate customers with food allergies or dietary restrictions
- Collaborate with dietitians or chefs to create special meals for patients
- Conduct inspections of kitchens and food service areas
- Train kitchen staff in food preparation and safety
- Manage inventory and order supplies
- Supervise kitchen personnel and assistants
- Maintain cleanliness and organization of kitchen and work areas
- Coordinate buffets and banquet services
- Oversee overall kitchen operations
Specializing in Caribbean and Latin American cuisine, you will bring unique flavors and techniques to our menu.
Work Conditions- Attention to detail is crucial
- Ability to thrive in a fast-paced environment
- Physical stamina for handling heavy loads
- Willingness to work overtime as needed
- Capability to perform repetitive tasks
- Comfortable standing for extended periods
- Ability to work under pressure
- Strong client focus
- Dependable and reliable
- Excellent communication skills
- Flexible and adaptable
- Proactive and self-motivated
- Strong judgment and organizational skills
- Team-oriented with effective time management
- Eligibility: Must be legally authorized to work in Canada
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week