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Culinary Team Member

2 months ago

Brampton, Ontario, Canada EMBASSY GRAND CONVENTION CENTRE Full time
About the Role

We are seeking a highly skilled and experienced Culinary Team Member to join our team at the Embassy Grand Convention Centre. As a key member of our kitchen operations, you will be responsible for ensuring the highest standards of food quality and service delivery.

Key Responsibilities
  • Food Preparation and Service: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean, safe, and well-maintained.
  • Staff Training and Development: Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
  • Inventory Management: Order supplies and equipment to maintain optimal inventory levels and ensure efficient kitchen operations.
  • Team Leadership: Supervise kitchen staff and helpers to ensure smooth and efficient kitchen operations.
  • Record Keeping: Maintain accurate records of food, supplies, and equipment to ensure compliance with health and safety regulations.
  • Cleaning and Maintenance: Clean kitchen and work areas to maintain a safe and healthy environment.
  • Recruitment and Hiring: Recruit and hire staff to meet the needs of the kitchen operations.
  • Operational Management: Manage kitchen operations to ensure efficient and effective service delivery.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a similar role.
  • Language: English.
  • Work Hours: 35 hours per week.