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Culinary Specialist

2 months ago

Vancouver, British Columbia, Canada Stephos Place Restaurant Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Stephos Place Restaurant. As a key member of our kitchen operations, you will be responsible for ensuring the highest standards of food quality and presentation.

Key Responsibilities
  • Food Preparation and Presentation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Kitchen Operations Management: Supervise kitchen staff and helpers to ensure efficient and effective kitchen operations.
  • Inventory Management: Maintain accurate inventory records of food, supplies, and equipment to ensure optimal kitchen operations.
  • Cleanliness and Safety: Ensure that the kitchen and work areas are clean and safe for staff and customers.
  • Team Leadership: Provide guidance and support to kitchen staff to ensure they have the skills and knowledge required to perform their duties effectively.
Requirements
  • Education: No degree, certificate, or diploma is required for this role.
  • Experience: A minimum of 2 years of experience in a similar role is required.
  • Language: English is the primary language spoken in the kitchen.
  • Work Hours: 40 hours per week.