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Culinary Specialist
3 months ago
We are seeking a dedicated Culinary Specialist to oversee kitchen operations and ensure the highest standards of food preparation and service.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 1 to 2 years in a similar role
- Prepare and cook a variety of meals and individual dishes
- Conduct inspections of kitchen and food service areas
- Supervise kitchen staff and assistants
- Maintain accurate inventory and records of food, supplies, and equipment
- Ensure cleanliness of kitchen and work areas
- Manage overall kitchen operations effectively
- Must demonstrate attention to detail
- Ability to thrive in a fast-paced environment
- Willingness to perform repetitive tasks
- Capable of standing for extended periods
- Strong client focus
- Dependable and organized
- Reliable team player
- Provides assistance to newcomers and/or refugees with foreign credential recognition
- Offers tailored on-the-job training for youth
- Delivers cultural competency training to foster an inclusive environment for Indigenous workers
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 44 hours per week