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Culinary Professional
2 months ago
We are seeking a highly skilled and experienced Culinary Professional to join our team at 1180719 BC LTD. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and cooking of meals, as well as managing the inventory and supplies of our kitchen.
Key Responsibilities- Menu Planning and Preparation
- Develop and implement menus that meet the needs and preferences of our customers
- Source high-quality ingredients and supplies to ensure the best possible dishes
- Kitchen Management
- Supervise and train kitchen staff to ensure efficient and safe food preparation
- Maintain a clean and organized kitchen environment
- Inventory and Supply Management
- Manage inventory levels to ensure that we have the necessary supplies to meet customer demand
- Order supplies and equipment as needed
- Customer Service
- Provide exceptional customer service to ensure customer satisfaction
- Respond to customer complaints and concerns in a professional and timely manner
- Education
- Secondary (high) school graduation certificate
- Experience
- 2 years to less than 3 years of experience in a similar role
- Permanent employment
- English as the primary language of work
- 40 hours per week