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Kitchen Staff Member

2 months ago

Truro, Nova Scotia, Canada Kennedy's Variety and DELI Full time
Job Summary

We are seeking a skilled Short Order Cook to join our team at Kennedy's Variety and DELI. As a key member of our kitchen staff, you will be responsible for preparing and serving food to our customers in a fast-paced environment.

Responsibilities
  • Prepare and cook food to order, ensuring high-quality dishes are delivered to our customers.
  • Work efficiently in a team environment to meet customer demand and maintain a clean and safe kitchen.
  • Collaborate with colleagues to ensure seamless service and maintain a positive dining experience.
  • Follow health and safety protocols to prevent cross-contamination and maintain a clean working environment.
  • Participate in ongoing training and development to improve cooking skills and knowledge of menu items.
Requirements
  • Secondary (high) school graduation certificate or equivalent experience.
  • Previous experience in the food service industry is an asset.
  • Ability to work in a fast-paced environment and maintain a positive attitude under pressure.
  • Strong communication and teamwork skills.
  • Availability to work a variety of shifts, including evenings and weekends.
What We Offer
  • A competitive hourly rate.
  • A fun and dynamic work environment.
  • Ongoing training and development opportunities.
  • A chance to work with a experienced team and learn new skills.