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Cafe Management Professional
2 months ago
We are seeking a highly skilled and experienced Restaurant Manager to join our team at New Paan Waala Cafe Ltd. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that we maintain the highest standards of quality and service.
Key Responsibilities- Determine Service Offerings and Operational Procedures
Develop and implement effective operational procedures to ensure seamless service delivery, including determining the type of services to be offered and managing inventory levels.
Conduct Performance ReviewsRegularly review the performance of our team members, providing constructive feedback and coaching to help them improve their skills and meet our high standards.
Inventory ManagementOversee the organization and maintenance of our inventory, ensuring that we have the necessary supplies to meet customer demand.
Supplier NegotiationsNegotiate with suppliers to secure the best possible deals on food and other supplies, ensuring that we maintain a competitive edge in the market.
Customer RelationsNegotiate with clients to secure catering and facility use agreements, building strong relationships with our customers and ensuring that we meet their needs.
Operational Planning and ControlDevelop and implement effective plans to direct, control, and evaluate daily operations, ensuring that we meet our goals and objectives.
Supervision and Team Management- Team Size
Supervise a team of 3-4 people, providing guidance and support to help them develop their skills and meet our high standards.
Work TermPermanent position with a regular schedule of 35-40 hours per week.
Work LanguageEnglish language proficiency required.