Hospitality Server
4 weeks ago
About Our Establishment
At Ember's Grille House, we pride ourselves on being a vibrant dining destination dedicated to culinary excellence. Our team is composed of passionate individuals who strive to provide an exceptional experience for every guest.
Work Environment:
- Contemporary dining atmosphere
- Complimentary meals
- Hands-on training provided
- Dynamic and engaging workplace
- Commitment to safety
- Opportunities for advancement
Position Overview:
We are currently seeking a personable and detail-oriented Server to join our team. The ideal candidate will have a genuine enthusiasm for delivering outstanding customer service and ensuring a memorable dining experience for our patrons.
Key Responsibilities:
- Welcome and seat guests with a friendly demeanor.
- Accurately take and deliver food and beverage orders.
- Serve alcoholic drinks in compliance with established guidelines.
- Provide comprehensive information regarding menu selections and drink offerings.
- Maintain cleanliness and organization of the dining area.
- Handle payment transactions with precision.
- Collaborate effectively with kitchen and bar personnel to facilitate seamless service.
- Address guest inquiries and special requests with professionalism.
Qualifications:
- Prior experience in a serving capacity is advantageous but not mandatory.
- Smart Serve certification or equivalent is essential for alcohol service.
- Strong communication and customer service abilities.
- Capability to thrive in a fast-paced environment.
- Attention to detail and strong organizational skills.
- Aptitude for managing multiple responsibilities simultaneously.
- Dependability and a commitment to teamwork.
If you are a motivated individual with a passion for providing exceptional service, we invite you to consider this opportunity at Ember's Grille House.
Job Types: Full-time, Permanent
Compensation: Starting at $17.20 per hour
Additional Compensation:
- Bonus opportunities
- Commission potential
- Overtime pay
- Signing bonuses
- Gratuities
Benefits Offered:
- Discounted or complimentary meals
- Flexible scheduling options
- On-site parking availability
Language Requirements:
- French language skills are not required
Work Schedule:
- Shifts of 4 to 8 hours
- Day and evening shifts
- Weekday and weekend availability
Education:
- High School diploma or equivalent (preferred)
Experience:
- 1 year of serving experience (preferred)
Language Proficiency:
- English language skills (preferred)
Certifications:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
- Smart Serve certification (required)
Work Location: In-person
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