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Culinary Professional

2 months ago

Surrey, British Columbia, Canada Ruex Cafe and Bar Full time
About the Role

We are seeking a highly skilled and experienced Culinary Professional to join our team at Ruex Cafe and Bar. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.

Key Responsibilities
  • Food Preparation and Presentation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, and ensure that all food is served in a clean and safe environment.
  • Kitchen Management: Supervise kitchen staff and helpers, and maintain inventory and records of food, supplies, and equipment.
  • Team Leadership: Train staff in preparation, cooking, and handling of food, and ensure that all team members are working together to achieve our high standards.
  • Supply Chain Management: Order supplies and equipment, and ensure that all kitchen operations are running smoothly and efficiently.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a similar role.
  • Work Setting: Restaurant, Bar, or Cafe environment.
  • Physical Capabilities: Ability to stand for extended periods, work in a fast-paced environment, and lift heavy objects.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Growth: Opportunities for career advancement and professional development.
  • Collaborative Team Environment: A collaborative and supportive team environment.