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Culinary Support Staff
3 months ago
As a Culinary Support Staff at Sawridge Inn and Conference Centre Edmonton South, you will play a vital role in maintaining a clean and efficient kitchen environment. This position requires no formal education, and we are willing to provide training to the right candidate.
Key Responsibilities- Table Setting: Ensure that dining areas are well-prepared by bringing clean dishes, flatware, and other necessary items to serving locations.
- Sanitation: Clear and sanitize tables, trays, and chairs to uphold hygiene standards.
- Food Preparation: Assist in portioning and wrapping food items as needed.
- Stock Management: Maintain the inventory of refrigerators and salad bars to ensure freshness.
- Customer Interaction: Take orders from customers with a friendly demeanor.
- Kitchen Maintenance: Clean and sanitize all kitchen areas, including work surfaces, cupboards, storage spaces, appliances, and equipment.
- Waste Management: Responsible for the removal of kitchen garbage and trash.
- Floor Care: Sweep, mop, wash, and polish floors to maintain cleanliness.
- Food Preparation: Wash, peel, and cut vegetables and fruits as required.
This is a permanent position requiring 35 to 40 hours per week. The primary language of work will be English.