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Restaurant Operations Manager

2 months ago


Barrhead, Canada Barrhead Family Restaurant Full time
About the Role

We are seeking a highly organized and dependable individual to join our team as a Restaurant Manager at Barrhead Family Restaurant. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.

Key Responsibilities
  • Operations Management: Plan, organize, direct, control, and evaluate daily restaurant operations to ensure efficient service delivery and high-quality food products.
  • Customer Service: Address customers' complaints or concerns in a professional and courteous manner, ensuring a positive dining experience.
  • Team Leadership: Supervise and motivate a team of staff to achieve sales targets, maintain high standards of service, and promote a positive work environment.
  • Health and Safety: Ensure compliance with health and safety regulations, maintaining a clean and safe working environment for staff and customers.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a restaurant management or supervisory role.
  • Personal Suitability: Dependability, organized, reliability, team player, and ability to work in a fast-paced environment.