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Food Service Supervisor
2 months ago
We are seeking a highly skilled Food Service Supervisor to join our team at Taco Bell. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our kitchen and ensuring that our customers receive exceptional service.
Key Responsibilities- Establish and Implement Operational Procedures
Develop and implement effective methods to meet work schedules, manage food and kitchen supplies, and maintain a clean and safe working environment.
Lead and Train a TeamSupervise and co-ordinate the activities of staff who prepare and portion food, train staff in job duties, sanitation, and safety procedures, and ensure that all staff members are aware of their roles and responsibilities.
Manage Inventory and BudgetsEstimate ingredient and supplies required for meal preparation, maintain records of stock, repairs, sales, and wastage, and prepare and submit reports to management.
Ensure Quality and Customer SatisfactionEnsure that food and service meet quality control standards, address customers' complaints or concerns, and maintain a positive and welcoming atmosphere for customers.
Requirements- Education and Experience
No degree, certificate, or diploma is required, but 1 year to less than 2 years of experience in a related field is preferred.
Certifications and LicensesA Safe Food Handling certificate is required.
Work Conditions and Physical CapabilitiesFast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, and physically demanding.
Personal SuitabilityClient focus, efficient interpersonal skills, flexibility, team player, initiative, and dependability.
What We Offer- Night Shift Premium
- Permanent Work Term
- 30 to 40 Hours per Week
- Work Language: English