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Meat Department Supervisor
2 months ago
Job Summary:
Metro is seeking a highly skilled and experienced Meat Department Supervisor to join our team. As a key member of our meat department, you will be responsible for supervising, directing, and motivating staff to ensure exceptional customer service and product quality.
Key Responsibilities:
- Supervise and train staff to ensure they are knowledgeable about products and services.
- Receive, price, stock, rotate, and merchandise products to ensure maximum visibility and sales.
- Order a full range of products and assist in taking inventory to ensure accurate stock levels.
- Implement and ensure adherence to customer service policies and procedures.
- Ensure adherence to company policies and procedures, as well as government regulations concerning health and safety, sanitation, and security.
- Perform other duties as assigned by the manager.
Requirements:
- High school graduate or equivalent combination of education, training, and experience.
- Minimum 2 years' meat cutting/supervisory experience, including excellent product knowledge and rotation, merchandising, ordering, and inventory control experience.
- Superior customer service, supervisory, and communication skills.
- Proven ability to remain calm under pressure.
- Capable of standing for a prolonged period of 4-8 hours, bending, twisting, and turning, reaching, lifting up to 85 lbs., and working in refrigerated conditions.
- Available to work 40 hours per week, up to 3 evenings per week, 5 shifts, with Saturday and Sunday as part of the regular work week.
What We Offer:
Metro values, respects, and leverages the differences and competences of all employees from a variety of different backgrounds. We are committed to accommodating applicants and employees with disabilities. We will consider all qualified applicants for employment.