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Day Shift Server Position
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Dining Server Position
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Server Position
2 months ago
Job Summary:
We are seeking a skilled Server to join our team at the Fairmont Royal York, a renowned hotel in downtown Toronto. As a Server, you will be responsible for providing exceptional service to our guests, ensuring their dining experience is memorable and enjoyable.
Key Responsibilities:
- Provide personalized service to guests, ensuring their needs are met and exceeded.
- Have thorough knowledge of menu items, including wine, a la carte, and promotional menus, to suggestively upsell and enhance the guest experience.
- Clear all dishes, deliver meals, and present cheques in a professional and discreet manner.
- Report to duty punctually, maintaining the integrity of co-workers and guests.
- Consistently offer personal, friendly, and efficient service.
- Take corrective action when dealing with dissatisfied guests, aiming to have them leave happy.
- Maintain teamwork and good work ethics with all guests and co-workers, assisting with duties without compromising the guest experience.
- Understand shift end reports, non-cash/cash transactions, and procedures for depositing monies into safe or collecting due backs.
- Have read and understood all hotel policies and procedures, as outlined in the employee handbook.
- Understand the concept, hours of operation, procedures for order taking, writing reservations, table setting, and guest service standards of the restaurant.
- Aware of safety and sanitation when handling food and beverage.
- Understand each work section and all side duties that may be assigned.
- Attend pre-shift, weekly, and monthly meetings to ensure open lines of communication between all employees.
- Immediately report any accidents that happen to your manager.
- Express concerns, suggestions, or comments on how to improve the guest experience or operation as a whole.
- Understand how to operate all equipment used in the outlet.
- Understand all other outlets, services, and offices in the hotel (location, hours of operation, and offerings).
Qualifications:
- Previous work experience in a restaurant/food and beverage setting.
- Excellent interpersonal skills and a team player attitude.
- Smart Serve training program certification.
- Must be of age of majority to serve alcoholic beverages.
- OTE certificate an asset.
What's in it for you:
- Employee benefit card offering discounted rates in Accor worldwide.
- Complimentary hot or cold shift meals.
- Learning programs through our Academies.
- Opportunity to develop your talent and grow within your property and across the world.
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21.
- Access to our comprehensive benefits package, including extended health, dental, vision benefits; life and disability insurance; pension with company match; and Registered Retirement Savings Program (RRSP) and a Tax Free Savings Account (TFSA).
- Complimentary dry cleaning of business attire.
- Paid time off including vacation, sick, and statutory holidays.