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Culinary Specialist

3 months ago

Elora, Ontario, Canada Elora Mill Hotel & Spa Full time
Position Overview

The Culinary Specialist at Elora Mill Hotel & Spa is responsible for overseeing the preparation and cooking of a variety of meals, ensuring high standards of quality and presentation.

Qualifications
  • Education: No formal degree required
  • Experience: Minimum of 1 year and up to 2 years in a similar role
Work Environment

This position is situated within a dynamic hospitality setting, specifically in a hotel, motel, or resort.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes
  • Accommodate customers with food allergies or dietary restrictions
  • Prepare specialized meals as directed by dietary professionals
  • Conduct inspections of kitchen and food service areas
  • Train kitchen staff in food preparation and safety practices
  • Manage inventory and order necessary supplies and equipment
  • Supervise kitchen personnel and assistants
  • Maintain accurate records of food and supply inventory
  • Ensure cleanliness of kitchen and work areas
  • Oversee daily kitchen operations
Physical and Work Conditions
  • Must possess strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Capable of handling heavy loads
  • Physically demanding role requiring prolonged standing
  • Ability to work effectively under pressure
Personal Attributes
  • Dependable and reliable
  • Excellent verbal communication skills
  • Flexible and adaptable
  • Highly organized
  • Team-oriented
Benefits
  • Comprehensive dental plan
  • Health care coverage
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week