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Food Preparation Coordinator
2 months ago
We are seeking a skilled and experienced Culinary Specialist to join our team at Marutama Food Services Ltd. as a key member of our kitchen operations team.
Key Responsibilities- Meal Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean, safe, and well-maintained.
- Team Leadership: Supervise kitchen staff and helpers to ensure efficient and effective kitchen operations.
- Employer Recognition: We are a recognized employer, offering a range of benefits and opportunities to our employees.
- Bonus Scheme: Eligible employees may be entitled to a bonus scheme, providing additional financial rewards for outstanding performance.
- Permanent Employment: This is a permanent position, offering stability and security for the right candidate.
- Language of Work: The primary language of work is English.
- Working Hours: The working hours for this role are 30 to 40 hours per week.