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Culinary Specialist

3 months ago

Spruce Grove, Alberta, Canada 2093904 ALBERTA LTD Full time
Position Overview

We are seeking a dedicated Culinary Specialist to oversee kitchen operations and ensure the delivery of high-quality meals. This role involves managing food preparation and cooking processes while maintaining a safe and organized kitchen environment.

Key Responsibilities
  • Meal Preparation: Prepare and cook complete meals or individual dishes, catering to various dietary needs.
  • Kitchen Management: Supervise kitchen staff, ensuring proper food handling and preparation techniques are followed.
  • Staff Training: Train new staff in cooking methods and kitchen safety protocols.
  • Inventory Control: Maintain accurate records of food supplies and equipment, placing orders as necessary.
  • Quality Assurance: Inspect kitchens and food service areas to uphold hygiene and safety standards.
Qualifications
  • Education: Secondary (high) school graduation certificate.
  • Experience: A minimum of 1 year to less than 2 years in a culinary role.
Personal Attributes
  • Strong client focus and initiative.
  • Excellent judgment and organizational skills.
  • Reliability and ability to work effectively in a team.
Work Environment

This is a permanent position with a commitment of 35 hours per week. The primary language of work is English.