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Sushi Master
2 months ago
We are seeking a skilled Sushi Chef to join our team at Sushi Masaki Saito. As a key member of our kitchen team, you will be responsible for preparing and cooking high-quality sushi dishes for our customers.
Key Responsibilities- Maintain accurate records of food costs, consumption, sales, and inventory.
- Instruct cooks in preparation, cooking, garnishing, and presentation of food.
- Prepare and cook complete meals and specialty foods for events such as banquets.
- Plan menus and ensure food meets quality standards.
- Train staff in preparation, cooking, and handling of food.
- 1 year to less than 2 years of experience in a similar role.
- Permanent employment.
- English language proficiency.
- Ability to work in a fast-paced environment.
- Attention to detail.
- Standing for extended periods.
Our restaurant is located in a busy area with public transportation available. We offer a 30-hour workweek and a dynamic work environment.
