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Culinary Specialist

3 months ago

Oshawa, Ontario, Canada Pelican Events & Catering Full time
Position Overview

We are seeking a dedicated Culinary Specialist to join our team at Pelican Events & Catering. This role involves a variety of responsibilities centered around food preparation and kitchen management.

Educational Background

No formal education is required for this position.

Work Environment

The successful candidate will work in a restaurant setting, contributing to a dynamic culinary team.

Key Responsibilities
  • Prepare and cook a range of meals and individual dishes.
  • Conduct inspections of kitchen and food service areas to ensure cleanliness and safety.
  • Manage inventory by ordering necessary supplies and equipment.
  • Maintain accurate records of food, supplies, and equipment.
  • Ensure the kitchen and work areas are kept clean and organized.
  • Assist in organizing buffets and banquets.
  • Oversee kitchen operations to ensure efficiency.
Culinary Expertise

The ideal candidate will have experience in various cuisines, including:

  • South Indian
  • Italian
  • European
  • East Indian
  • International
  • Mediterranean
Work Conditions

This role requires:

  • Strong attention to detail.
  • Ability to thrive in a fast-paced environment.
  • Physical stamina for demanding tasks.
  • Capability to perform repetitive tasks.
  • Willingness to stand for extended periods.
  • Ability to work under pressure.
Personal Attributes

We value candidates who demonstrate:

  • Dependability and reliability.
  • Good judgment and organizational skills.
  • Team-oriented mindset.
Experience Requirements

A minimum of 5 years of relevant experience is preferred.

Additional Benefits
  • Free parking available.
  • Permanent employment opportunity.
  • Work language: English.
  • Work hours: 30 to 40 hours per week.