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Culinary Specialist

3 months ago

Moose Jaw, Saskatchewan, Canada MONTANA'S BBQ AND BAR Full time
Position Overview

As a Culinary Specialist at MONTANA'S BBQ AND BAR, you will play a crucial role in delivering exceptional dining experiences. Your expertise in food preparation and cooking will ensure that our guests enjoy high-quality meals.

Qualifications
  • Education: Secondary (high) school graduation certificate or equivalent experience.
  • Experience: Previous experience in a culinary role is an asset.
Work Environment

This position is based in a fast-paced restaurant setting, where you will be expected to maintain a high standard of food safety and quality.

Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes.
  • Accommodate customers with food allergies or dietary restrictions.
  • Collaborate with dietitians or chefs to create special meals for patients.
  • Conduct inspections of kitchens and food service areas to ensure compliance with health regulations.
  • Train kitchen staff in food preparation and safety protocols.
  • Manage inventory and maintain accurate records of food supplies and equipment.
  • Oversee daily kitchen operations to ensure efficiency.
Travel Requirements

Willingness to travel may be necessary for this role.

Physical Demands
  • Attention to detail is essential.
  • Ability to thrive in a fast-paced environment.
  • Overtime may be required.
  • Physical stamina to handle demanding tasks.
  • Repetitive tasks and prolonged standing are part of the job.
Work Schedule

This position typically requires working between 32 to 40 hours per week, with a focus on delivering quality service to our guests.