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Kitchen Supervisor

3 months ago

Winnipeg, Manitoba, Canada Famous Wok Full time
Position Overview

As a Culinary Specialist at Famous Wok, you will play a vital role in our kitchen operations, ensuring the preparation and presentation of high-quality meals.

Key Responsibilities
  • Meal Preparation: Prepare and cook a variety of complete meals or individual dishes, ensuring consistency and quality.
  • Kitchen Inspection: Regularly inspect kitchens and food service areas to maintain cleanliness and safety standards.
  • Supply Management: Order necessary supplies and equipment to ensure smooth kitchen operations.
  • Staff Supervision: Oversee kitchen staff and helpers, providing guidance and support as needed.
  • Inventory Control: Maintain accurate records of food, supplies, and equipment inventory.
  • Work Area Maintenance: Ensure that the kitchen and work areas are kept clean and organized.
  • Operational Management: Manage kitchen operations to enhance efficiency and productivity.
Qualifications
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 to 3 years of relevant experience in a culinary environment.
  • Employment Type: Permanent position.
  • Language Requirement: Proficiency in English.
  • Work Hours: 30 to 40 hours per week.