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Food Preparation Manager

2 months ago

Vancouver, British Columbia, Canada Bonfire Food Ltd Full time
About the Role

We are seeking a skilled and experienced Culinary Team Member to join our team at Bonfire Food Ltd. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to meet the needs of our customers.
  • Team Supervision: Supervise kitchen staff and helpers to ensure that all tasks are completed efficiently and effectively.
  • Inventory Management: Maintain accurate inventory records of food, supplies, and equipment to ensure that we have the necessary resources to meet customer demand.
  • Cleanliness and Safety: Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
  • Operations Management: Assist in the management of kitchen operations, including menu planning, inventory management, and staff supervision.
Requirements
  • Education: No degree, certificate, or diploma is required for this role.
  • Experience: 1 year to less than 2 years of experience in a similar role is preferred.
  • Language: English is the primary language spoken in the kitchen.
  • Hours: 30 to 35 hours per week.