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Kitchen Supervisor

2 months ago

Winnipeg, Manitoba, Canada FRANKIE'SITALIAN KITCHEN & BAR WINNIPEG LTD Full time
About the Role

We are seeking a skilled and experienced Italian Chef to join our team at Frankie's Italian Kitchen & Bar Winnipeg Ltd.

Key Responsibilities
  • Menu Planning and Preparation: Develop and implement menus that showcase our Italian cuisine, ensuring high-quality dishes that meet our customers' expectations.
  • Team Leadership: Supervise and train kitchen staff, including cooks, prep cooks, and dishwashers, to ensure efficient and effective kitchen operations.
  • Inventory Management: Manage inventory levels, ordering supplies and equipment as needed to maintain optimal kitchen operations.
  • Cleanliness and Safety: Maintain a clean and safe kitchen environment, adhering to health and safety regulations and company standards.
  • Customer Service: Provide exceptional customer service, ensuring that customers have a positive dining experience.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Setting: Restaurant environment.
  • Cuisine Specialties: Italian cuisine.
  • Work Language: English.
  • Hours: 35 to 40 hours per week.