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Culinary Specialist

3 months ago

Sherwood Park, Alberta, Canada Malina Bakery Inc Full time
Position Overview

Malina Bakery Inc is seeking a dedicated Culinary Specialist to join our vibrant team. This role involves overseeing the preparation and cooking of a variety of dishes, ensuring quality and consistency in every meal.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Work Environment

The successful candidate will work in a bustling café setting, contributing to a dynamic culinary atmosphere.

Key Responsibilities
  • Prepare and cook a range of meals and individual dishes.
  • Conduct inspections of kitchens and food service areas to maintain hygiene and safety standards.
  • Train kitchen staff in food preparation, cooking techniques, and safe food handling practices.
  • Manage inventory by ordering necessary supplies and equipment.
  • Supervise kitchen personnel and assist in their development.
  • Maintain accurate records of food, supplies, and equipment.
  • Oversee overall kitchen operations to ensure efficiency.
Supervisory Responsibilities

This position includes supervising general cooks and kitchen helpers.

Cuisine Focus

The role will primarily focus on European and International cuisine specialties.

Work Conditions
  • Fast-paced work environment.
  • Repetitive tasks are expected.
  • Ability to stand for extended periods is necessary.
Experience Requirements

Candidates should have 1 to 2 years of relevant experience in a culinary role.

Employment Details
  • Type of employment: Permanent
  • Working language: English
  • Hours of work: 40 hours per week