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baker
2 months ago
Bow Island, Canada Persson Food Services Inc. Full timeWork Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingBake shopCaféTasksRequisition or order materials, equipment and suppliesBake mixed dough and battersTrain staff in preparation, cooking and handling of foodPrepare special ordersSupervise baking...
Baker
1 month ago
We are seeking a skilled Baker to join our team at Persson Food Services Inc. as a key member of our production team.
Job Summary:The Baker will be responsible for baking a variety of breads, pastries, and cakes for our customers. This is a permanent position with a 40-hour workweek.
Responsibilities:- Requisition or order materials, equipment, and supplies as needed.
- Bake mixed dough and batters to produce high-quality baked goods.
- Train staff in preparation, cooking, and handling of food.
- Prepare special orders and ensure that the quality of products meets established standards.
- Supervise baking personnel and kitchen staff.
- Frost and decorate cakes and baked goods.
- Ensure that the kitchen and food service areas are clean and well-maintained.
- Operate machinery and equipment safely and efficiently.
- Organize and maintain inventory levels.
- 1-2 years of experience in a baking or food service environment.
- Ability to work in a fast-paced environment and meet tight deadlines.
- Excellent communication and teamwork skills.
- Ability to lift heavy loads and stand for extended periods.
- Manual dexterity and attention to detail.
- A competitive salary and benefits package.
- A dynamic and supportive work environment.
- Opportunities for professional growth and development.
Please submit your resume and a cover letter to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.