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Sushi Kitchen Assistant
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Kitchen Assistant
2 months ago
We are seeking a skilled and detail-oriented Kitchen Helper to join our team at Shanghai 360. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food preparation and service areas.
Key Responsibilities- Carry and replace linens, ensuring a clean and hygienic environment for our guests.
- Load buspans and trays with precision, maintaining the quality and presentation of our dishes.
- Place dishes in storage areas, adhering to our strict food safety protocols.
- Sanitize and wash dishes and other items by hand, using approved cleaning agents and techniques.
- Keep accurate records of food quantities used, supporting our inventory management and ordering processes.
- Portion and wrap foods to exacting standards, ensuring consistency and quality.
- Prepare, heat, and finish simple food items, following established recipes and presentation guidelines.
- Stock refrigerators and salad bars, maintaining optimal storage conditions and minimizing waste.
- Clean and sanitize the kitchen, including work surfaces, cupboards, storage areas, appliances, and equipment, adhering to our high standards of cleanliness and hygiene.
- Handle and store cleaning products safely and efficiently, minimizing risks to staff and guests.
- Receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other storage areas, ensuring timely and accurate inventory management.
- Remove kitchen garbage and trash, maintaining a clean and odor-free environment.
- Sharpen kitchen knives, ensuring they remain in good condition and are ready for use.
- Sweep, mop, wash, and polish floors, maintaining a clean and safe environment for our guests.
- Wash, peel, and cut vegetables and fruit, supporting our food preparation and presentation efforts.
- Work in a fast-paced environment, requiring attention to detail and the ability to multitask.
- Perform physically demanding tasks, including standing for extended periods and lifting heavy objects.
- Complete repetitive tasks, requiring focus and attention to detail.
- Work under pressure, maintaining a calm and professional demeanor in high-stress situations.
- Attention to detail is essential, as you will be responsible for ensuring the quality and presentation of our dishes and kitchen areas.
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week