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3 months ago
The Food Service Supervisor at Red Swan Pizza plays a crucial role in overseeing the daily operations of our food preparation and service team. This position requires a strong leader who can ensure that our food quality and service standards are consistently met.
Key Responsibilities- Staff Management: Supervise and coordinate the activities of team members involved in food preparation and portioning.
- Training: Provide training to staff on their job responsibilities, as well as sanitation and safety protocols.
- Inventory Management: Estimate the necessary ingredients and supplies for meal preparation to maintain optimal stock levels.
- Quality Assurance: Ensure that all food and service adhere to established quality control standards.
- Record Keeping: Maintain accurate records of inventory, repairs, sales, and food wastage.
- Order Preparation: Prepare summaries of food orders for the chef to facilitate efficient meal service.
- Tray Assembly Supervision: Oversee and verify the assembly of food trays.
- Delivery Oversight: Supervise the delivery of food trolleys to ensure timely service.
- Scheduling: Establish and manage work schedules for staff to ensure adequate coverage.
This role operates in a fast-paced environment that requires the ability to work under pressure and stand for extended periods.
Qualifications- Education: Secondary (high) school graduation certificate.
- Experience: A minimum of 1 year to less than 2 years in a similar role.
- Employment Type: Permanent position.
- Language: Proficiency in English is required.
- Work Hours: Full-time position with 40 hours per week.