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Culinary Specialist

3 months ago

Indian Head, Canada China Garden Restaurant LTD. Full time
Position Overview

As a Culinary Specialist at China Garden Restaurant LTD., you will play a vital role in delivering exceptional dining experiences. Your expertise in food preparation and kitchen management will ensure that our culinary offerings meet the highest standards.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years in a similar role
Work Environment

You will be working in a fast-paced restaurant setting, where attention to detail and the ability to handle heavy loads are essential. The role requires standing for extended periods and working under pressure.

Key Responsibilities
  • Assess food portion sizes and calculate costs
  • Design menus and forecast food requirements
  • Order food and kitchen supplies
  • Prepare and cook a variety of meals and dishes
  • Accommodate customers with food allergies or intolerances
  • Inspect kitchen and food service areas for cleanliness and safety
  • Train kitchen staff in food preparation and safety practices
  • Manage inventory and maintain records of food and supplies
  • Supervise kitchen staff and assistants
  • Organize and execute buffets and banquets
  • Ensure compliance with quality control standards in food and service
  • Maintain cleanliness and sanitation of kitchen areas and equipment
  • Operate dishwashers and manage dishware cleanliness
Personal Attributes
  • Strong client focus
  • Ability to work effectively as part of a team
Work Conditions

This position involves physically demanding tasks and requires the ability to work in a dynamic environment.

Language Requirements

The primary language of work is English.