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Dishroom Attendant
2 months ago
The Dishwasher is a vital member of the Sunrise Senior Living team, responsible for maintaining the highest standards of cleanliness and sanitation in the kitchen and dining areas. This role requires a strong attention to detail, excellent organizational skills, and the ability to work effectively in a fast-paced environment.
Responsibilities- Set up and maintain the dish and pot washing areas, ensuring all equipment is in good working order.
- Operate the dish machine according to manufacturer instructions, maintaining accurate temperature and sanitation logs.
- Perform dishwashing tasks to properly wash and sanitize all dishes, china, silverware, glassware, utensils, and cookware.
- Maintain accurate equipment logs and report any issues promptly.
- Complete assigned kitchen cleaning duties, ensuring accuracy of daily and weekly cleaning logs.
- Clean assigned kitchen equipment, including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods, and ventilation screens.
- Perform assigned janitorial duties, including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash.
- Assist with food preparation and plating when necessary.
- Maintain the correct storage of all cookware, china, glassware, and utensils.
- Maintain the correct storage of all janitorial and chemical supplies.
- Assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies.
- Comply with provincial requirements pertaining to occupational health and safety and Risk Management programs and policies, adhering to safety rules and regulations, and practicing safety procedures at all times.
- One (1) year job-related experience preferred.
- High School diploma/GED.
- Completion of the following training may be required and/or certificates available per regulations and laws as applicable: CPR Certificate and First Aid Certificate, ServSafe Food Handler Card, Local Health Department Food Handler Card.
- Written and verbal skills for effective communication.
- Ability to handle multiple priorities.
- Demonstrates good judgment, problem-solving, and decision-making skills.
