Culinary Specialist

2 months ago


Barrie, Ontario, Canada Junction-Indian Street Food Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Junction-Indian Street Food. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that showcase our culinary expertise and meet the tastes of our diverse customer base.

Food Preparation and Presentation

Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.

Kitchen Operations Management

Supervise kitchen staff and helpers, ensuring that all tasks are completed efficiently and effectively.

Inventory Management

Manage inventory and records of food, supplies, and equipment, ensuring that we always have the necessary resources to meet demand.

Cleanliness and Safety

Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.

Requirements
  • Education

College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.

Experience

1 year to less than 2 years of experience in a similar role.

Work Setting

Restaurant environment with fast-paced and dynamic conditions.

Physical Capabilities

Ability to stand for extended periods and perform repetitive tasks.

What We Offer
  • Support for Newcomers and Refugees

We offer support for newcomers and refugees with foreign credential recognition.

Temporary Work Term

Temporary work term with a maximum of 35 hours per week.

Work Language

English language required.


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