Culinary Specialist
2 months ago
We are seeking a highly skilled and experienced Culinary Specialist to join our team at Junction-Indian Street Food. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food preparation and presentation.
Key Responsibilities- Menu Planning and Execution
Develop and implement menus that showcase our culinary expertise and meet the tastes of our diverse customer base.
Food Preparation and PresentationPrepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
Kitchen Operations ManagementSupervise kitchen staff and helpers, ensuring that all tasks are completed efficiently and effectively.
Inventory ManagementManage inventory and records of food, supplies, and equipment, ensuring that we always have the necessary resources to meet demand.
Cleanliness and SafetyMaintain a clean and safe kitchen environment, adhering to all health and safety regulations.
Requirements- Education
College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
Experience1 year to less than 2 years of experience in a similar role.
Work SettingRestaurant environment with fast-paced and dynamic conditions.
Physical CapabilitiesAbility to stand for extended periods and perform repetitive tasks.
What We Offer- Support for Newcomers and Refugees
We offer support for newcomers and refugees with foreign credential recognition.
Temporary Work TermTemporary work term with a maximum of 35 hours per week.
Work LanguageEnglish language required.
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