Culinary Team Member
3 days ago
About the Role:
We are seeking a skilled Cook to join our team at Red Robin Canada Team Members. As a Cook, you will be responsible for preparing and cooking a variety of meals, including meats, fish, poultry, vegetables, salads, and other ingredients.
Key Responsibilities:
- Prepare and cook a variety of meals, including meats, fish, poultry, vegetables, salads, and other ingredients.
- Follow recipes and cooking instructions to ensure high-quality dishes.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Work effectively in a fast-paced environment, meeting production deadlines and maintaining a high level of quality.
- Collaborate with other kitchen staff to ensure smooth service and efficient food preparation.
Benefits and Rewards:
- Competitive hourly wage, plus share of tip pool (average $3.00-$4.00/hr).
- Flexible work schedules to accommodate your needs.
- Opportunities for career growth and advancement within the company.
- Discounts on Red Robin food for you and your immediate family.
- A fun and dynamic work environment with a team-oriented culture.
Requirements:
- Previous experience as a Cook or in a related culinary role.
- Ability to work effectively in a fast-paced environment and meet production deadlines.
- Strong communication and teamwork skills.
- Ability to maintain a clean and organized kitchen environment, adhering to health and safety standards.
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