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Culinary Support Assistant
3 months ago
The role of a Culinary Support Assistant involves essential tasks to maintain a clean and efficient kitchen environment.
Key Responsibilities- Sanitation: Thoroughly clean and disinfect kitchen areas, including work surfaces, cabinets, storage spaces, appliances, and tools.
- Cleaning Supplies Management: Properly handle and store various cleaning agents.
- Inventory Management: Receive, unpack, and organize supplies in refrigerators, freezers, cabinets, and other storage locations.
- Waste Management: Dispose of kitchen waste and refuse appropriately.
- Floor Maintenance: Sweep, mop, wash, and polish floors to ensure cleanliness.
- Food Preparation: Wash, peel, and chop vegetables and fruits as needed.
- Education: Completion of secondary (high) school graduation certificate.
- Experience: Previous experience in a similar role is considered an asset.
- Employment Type: Permanent position.
- Work Language: English.
- Work Hours: 35 to 40 hours per week.