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Kitchen Operations Manager

3 months ago

Delta, British Columbia, Canada 0941999 B.C. Ltd. Full time
Job Overview

We are seeking a dedicated Culinary Specialist to join our team at 0941999 B.C. Ltd. This role is essential in ensuring the smooth operation of our kitchen and delivering high-quality meals.

Qualifications
  • Education: No formal degree, certificate, or diploma required.
  • Experience: A minimum of 2 years to less than 3 years in a similar role.
Work Environment
  • Setting: Restaurant in an urban area.
Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes.
  • Specialize in creating meals tailored to dietary requirements as directed by nutritionists or chefs.
  • Conduct inspections of kitchen and food service areas to ensure cleanliness and compliance.
  • Train kitchen staff in food preparation, cooking techniques, and safety practices.
  • Manage inventory by ordering necessary supplies and equipment.
  • Supervise kitchen personnel and assist in their development.
  • Maintain accurate records of food, supplies, and equipment.
  • Ensure cleanliness of kitchen and workspaces.
  • Participate in the recruitment and hiring of kitchen staff.
  • Organize and manage buffets and banquet services.
  • Oversee daily kitchen operations.
Supervision

Will supervise general cooking staff.

Transportation Information

Public transportation options are available for commuting.

Work Conditions
  • Attention to detail is crucial.
  • Ability to thrive in a fast-paced environment.
  • Willingness to perform repetitive tasks.
  • Must be able to stand for extended periods.
  • Capable of working under pressure.
Personal Attributes
  • Dependable and reliable.
  • Excellent verbal communication skills.
  • Flexible and adaptable to changing situations.
  • Proactive and able to take initiative.
  • Highly organized and efficient.
  • A strong team player.
Employment Details
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 35 hours per week