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Culinary Specialist

2 months ago

Dartmouth, Canada Shannex Incorporated Full time

About the Opportunity

We are seeking a skilled Culinary Specialist to join our team at Shannex Incorporated. As a key member of our kitchen operations, you will be responsible for planning and preparing meals according to established standards, procedures, recipes, and menus.

Key Responsibilities:

  • Plan and prepare meals according to established standards, procedures, recipes, and menus, including preparing special meals to meet appropriate therapeutic menu modifications according to established guidelines;
  • Assist with preparation of food for special functions (e.g. catering, theme dinners) to ensure service meets established standards;
  • Report any recipe shortages, discrepancies, or quality issues to the Executive Chef or supervisor in a timely manner;
  • Clean and sanitize cooking station daily; maintain cleanliness of kitchen equipment such as ovens, kettles, mixers, or others according to legislative and organizational standards;
  • Follow disposal procedures according to established waste management guidelines for organics, paper, plastics, cans/bottles, non-recyclable material, etc.

About You

To be successful in this role, you will possess a Culinary Arts Diploma and a valid Red Seal Certificate. You will also have experience in large quantity food preparation and be able to read and follow detailed recipes/instructions as required.

What We Offer

As a valued member of our team, you will be surrounded by supportive and talented colleagues who share a passion for delivering exceptional service to our residents. We offer a comprehensive benefits package, including health and dental benefits, access to virtual healthcare, and opportunities for growth and development.