cook, ethnic foods
6 days ago
Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
-
Restaurant
Responsibilities
Tasks
-
Prepare and cook complete meals or individual dishes and foods
-
Prepare dishes for customers with food allergies or intolerances
-
Inspect kitchens and food service areas
-
Train staff in preparation, cooking and handling of food
-
Maintain inventory and records of food, supplies and equipment
-
Clean kitchen and work areas
Credentials
Certificates, licences, memberships, and courses
-
Food Safety Certificate
Experience and specialization
Cuisine specialties
-
Thai
Additional information
Transportation/travel information
-
Public transportation is available
Work conditions and physical capabilities
-
Attention to detail
-
Fast-paced environment
-
Repetitive tasks
-
Standing for extended periods
-
Work under pressure
Personal suitability
-
Dependability
-
Flexibility
-
Judgement
-
Organized
-
Reliability
-
Team player
-
Time management
Benefits
Financial benefits
-
Gratuities
-
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