food service supervisor

3 weeks ago

Elliot Lake, Canada Tim Hortons Full time

Overview

Languages

English

Education

-
Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

-
Noisy

-
Odours

Work setting

-
Fast food outlet or concession

-
Restaurant

Responsibilities

Tasks

-
Establish methods to meet work schedules

-
Supervise and co-ordinate activities of staff who prepare and portion food

-
Train staff in job duties, sanitation and safety procedures

-
Estimate ingredient and supplies required for meal preparation

-
Ensure that food and service meet quality control standards

-
Prepare budget and cost estimates

-
Address customers' complaints or concerns

-
Maintain records of stock, repairs, sales and wastage

-
Prepare and submit reports

-
Supervise and check assembly of trays

-
Establish work schedules

Supervision

-
5-10 people

Additional information

Transportation/travel information

-
Own transportation

-
Public transportation is available

Work conditions and physical capabilities

-
Fast-paced environment

-
Work under pressure

-
Standing for extended periods

-
Walking

-
Attention to detail

Personal suitability

-
Client focus

-
Efficient interpersonal skills

-
Excellent oral communication

-
Flexibility

-
Team player

-
Initiative

-
Dependability

Benefits

Health benefits

-
Health care plan

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