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Chef/cook
2 weeks ago
Looking for a professional Chef or Cook with experience in the kitchen and knowledge of Food Safe standards ( FOOD SAFE IS A MUST)
Knowledge of Mexican cuisine is a plus but not a must.
Good presentation and at least 80% English.
With good attitude and ready to be part of a team that works together and solves problems in a busy environment.
Reliable hours and must be willing to work weekends.
**Job Types**: Full-time, Part-time
Part-time hours: 25 per week
**Salary**: $18.00 per hour
**Benefits**:
- Dental care
- Extended health care
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Overtime
- Weekend availability
Supplemental pay types:
- Bonus pay
- Commission pay
- Tips
Ability to commute/relocate:
- Surrey, BC V3W 2N7: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Shift availability:
- Day Shift (preferred)
- Night Shift (preferred)
Work Location: In person
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