Restaurant Team Member
5 months ago
Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Handle and store food safely to prevent contamination
- Operate the POS system to process customer orders and payments
- Manage time effectively to ensure timely preparation and delivery of food orders
- Assist in maintaining cleanliness and organization of the kitchen area
- Provide friendly and efficient customer service
- Handle cash transactions accurately and responsibly
Qualifications:
- Strong math skills for cash handling and order processing
- Excellent customer service skills with a friendly and positive attitude
- Ability to work in a fast-paced environment while maintaining attention to detail
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the restaurant.
**Job Type**: Part-time
Pay: From $16.55 per hour
Expected hours: 9 - 25 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
Schedule:
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
Ability to commute/relocate:
- Leamington, ON N8H 1N8: reliably commute or plan to relocate before starting work (required)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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