Prep Cook

3 weeks ago

Niagara, Canada 11th Post on Queen Full time

As a branch of Two Sisters Vineyards, 11th post will be an extension to the excellence and dedication of elevated service, and commitment to unforgettable culinary experiences. We are searching for kitchen employees that are friendly, energetic, highly motivated individuals who will thrive in a fast-paced and team-oriented restaurant environment.

11th Post on Queen is an upscale yet casual dining experience serving high quality dishes in a high-volume setting. We offer competitive wages and potential for benefits, along with full time and part time positions.

Prep Cook Responsibilities and Duties:

- Prepare food items and present as per the chef’s directions
- Working in a clean and organized manor is an absolute must at all times, along with being safe and calm under pressure
- Must be able to read, write and follow verbal directions well
- Must have reliable transportation to and from work
- Must be physically able to lift and transfer heavy and hot items, and stand for the majority of your shift
- A positive attitude and a willingness to learn is a must to ensure kitchen culture stays at an all time high

Prep Cook Qualifications and Skills:

- Preference will be given to individuals who are certified or currently enrolled in culinary management, red seal or cook 1 and 2 from a recognized institution
- Food handler’s certificate is required prior to start, or booked for testing at a later date

**Salary**: $18.00 per hour

Expected hours: 30 - 44 per week

Flexible Language Requirement:

- French not required

Schedule:

- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Niagara-Lk, ON L0S 1J0: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person

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